Work beckons, so I can only upload photos for now but it was a ton of a fun cooking with an ingredient I rarely get to use- I hope you like this salad as much as I do!
If you don't have a grill, searing the peaches in a pan would work too. Follow the same steps up until the grill. It will taste great both ways.
Finding stracciatella cheese: (you can substitute with burrata)
Two Brooklyn spots-
The larder flys in their burrata from Italy every Thursday!
In Manhattan-
And if you're over by the Union Square Market, stop in the Whole Foods right there.
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